An analytical inquiry into the principles of taste. By Richard Payne Knight

Object Details

Notes

Photocopy. Ann Arbor, Mich. : University Microfilms International, 1980. -- 21 cm.

Data Source

Smithsonian Libraries

Date

1808

Call number

N75 .K71 1980

N75.K71 1980

Author

Knight, Richard Payne 1751-1824

Type

Books

Physical description

xvi, 476 p. 22 cm

Topic

Aesthetics

Record ID

siris_sil_118473

Usage

CC0